Salad with smoked fish

It is published the Visitor in ср, 14/11/2007 - 10:45

Salad "Atlantic"

Products: a fillet of one herring, 50 г onions, 200 г cottage cheese, 60 г ground kernels of walnuts, 2 items of a spoon of a lemon juice, 4 boiled eggs, black ground pepper, mayonnaise, parsley greens.

Onions small to cut, a herring fillet to soak in milk within 2-3 hours, and then to cut small straws. To mix with the onions wiped through a sieve by cottage cheese, the nuts small cut with eggs and to strew black ground pepper. All cautiously to mix with mayonnaise, to decorate with parsley greens.

»

to answer

It is published Ирма, Rostov in вт, 11/12/2007 - 14:35

воооооот it даааааа....

Since morning to wake up and such вкусности to see. Simply on the spot. Today I will make салатик! I prepare under recipes of the Charm much and it is tasty, and it so is unusual!

»

to answer

It is published Antonina, Ufa in вт, 28/04/2009 - 13:52

Салатик "the Herring under a fur coat"

Herring salty (the ready fillet is possible)-1 piece (approximately 300-400gr.)

Eggs-2-3 piece

Potato - 0,5 kg (on the big family it is possible and more who as loves)

Carrots - 400 gramme

Beet - 1 kg

Onions napiform white - 2 averages

Onions green - 1 bunch.

Oil sunflower

Mayonnaise - 250 ml.

Salt, pepper

1. To begin with we will boil necessary products: a beet, a potato, carrots, eggs.

2. We clean onions and it is cut by its ringlets (and it is possible and меленько - at will) and there and then we fill in onions with vinegar with salt - to clean bitterness of onions on all preparation time (will not cook yet our vegetables - nearby to a floor of hour).

2. We clear ours селедочку, we leave only a fillet. We cut cubes on centimetre approximately. Also we pour out to селедочке. Let are insisted.

3. When our vegetables are ready, we allow to them to cool down, and cold is rubbed on the big grater. Eggs small подробить.

4. Бере a wide dish, on a bottom we fill a potato layer, then бурячка, then we water with oil, mayonnaise and it is strewed necessary kol th to salt and pepper. The following stage - a carrot the same layer, from above carrots a herring with onions, then картошечка, eggs, after - mayonnaise, oil and salt.

And last stage - бурячок, a carrot, бурячок and from above a little oils also we fill in with mayonnaise. From above we strew яйцом.

»

to answer